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Global Journal of Agricultural Economics, Extension and Rural Development

2021 Conference Announcement - Global Journal of Agricultural Economics, Extension and Rural Development ( 2021) Volume 9, Issue 2

Announcement for World Congress on Crop Science Management and Harvesting scheduled at Tokyo, Japan during November 09-10, 2020

Muhammad Usman*
 
1Agricultural Research System, USA
 
*Corresponding Author:
Muhammad Usman, Agricultural Research System, USA, Tel: +1 201 380 5561, Email: Muhammadusman@gmail.com

Published: 22-Apr-2021

ME Conferences organized “2nd International Conference on Nutrition, Food Science and Technology” which was held during April 08-09, 2019 Abu Dhabi, UAE. With the huge response from Food Technology Congress 2019 we are overwhelmed to organize the “3rd International Conference on Nutrition, Food Science and Technology” held during March 16-17, 2020 in Dubai, UAE. The major theme of the Food Technology Congress 2020 is ”Connecting Global Leaders, Innovators and Investors to Map Out the Future of Food“. This includes keynote presentations, Oral talks, Poster presentations, Video presentation, and Exhibitions.

Target audience are Clinical nutritionists, Food technology researchers, Scientists, Researches, Dietitians, Students, Quality control officers, Quality assurance officers, Food engineers, Business entrepreneurs, Industry professionals, Public health professionals, Fitness professionals, Pharmacists, Diabetes health professionals, Nutrition associations and societies. The conference highlights Nutrition Health and Choice, Food Science and Chemistry, Women Health and Nutrition, Food and Nutrition Disorders, Nutrigenetics and Nutrigenomics, Food Nutrition and Dietetics, Encouraged with the success of previous series of conferences, we are delighted to announce our upcoming conference “4th International Conference on Nutrition, Food Science and Technology” which is going to be held in Istanbul, Turkey during May 24-25, 2021. The conference runs with the theme “Good food leads to a healthy life”.

Muhammad Usman who is our Organizing Committee Member is going to give Nutrition and food science with modern techniques is the major industry for the development of health, basic need of daily life, create employment, generate income, stronger economy, reducing financial crises, global Poverty and hunger in the developing countries of the world particularly in south Asia in our Food Technology Congress 2020.

Reference:

1. “Nutrition and food science with modern techniques is the major industry for the development of health” aspects by Muhammad Usman From General of Agricultural Research System, Pakistan.

Luke Philson

Program Manager | Food Technology Congress 2020

Tel: +1 201 380 5561 Ext: 7001

WhatsApp no: 44-7723-584425